Boston Sour

Boston Sour

Ingredients

2 oz.Bourbon (or Rye)
.75 oz.Lemon Juice
.5 oz.Simple Syrup
.5 oz.Egg White
GarnishAngostura Bitters

Directions

  • Combine the Ingredients in a Cocktail Shaker
  • Dry Shake vigorously for 30 Seconds
  • Add Ice to the Shaker
  • Wet Shake for 15 Seconds
  • Double Strain into a Rocks Glass over Ice
  • Garnish with 3 Dashes of Angostura Bitters

The Boston Sour is a Whiskey Sour, with the addition of Egg White. The Egg White completely changes the texture of the Whiskey Sour, making it much more frothy.

White Russian

White Russian

Ingredients

2 oz.Vodka
1 oz.Coffee Liqueur
1 oz.Cream

Directions

  • Combine the Vodka and Coffee Liqueur in a Rocks Glass over Ice
  • Stir till Combined
  • Top with the Cream

The White Russian was created in the 1960’s, when someone added Cream to a Black Russian. It gets its name from the Cream color and because Vodka is associated with Russia. The drink was heavily featured in the movie “The Big Labowski,” though it was called a “Caucasian” in the film.

Black Russian

Black Russian

Ingredients

2 oz.Vodka
1 oz.Coffee Liqueur

Directions

  • Combine the Ingredients in a Rocks Glass over Ice
  • Stir till Combined

The Black Russian was created in the 1940’s by Gustave Tops at the Hotel Metropole in Brussels, Belgium. It was supposedly created for American Ambassador Perle Mesta. It gets its name because the drink is a dark color, and Vodka is normally associated with Russia. This is a predecessor to the more famous White Russian. This is an Official IBA Cocktail.

New York Sour

New York Sour

Ingredients

2 oz.Rye Whiskey
1 oz.Lemon Juice
.75 oz.Simple Syrup
.5 oz.Egg White
To TopRed Wine

Directions

  • Combine the Whiskey, Lemon Juice, Simple Syrup and Egg White in a Cocktail Shaker
  • Dry Shake vigorously for 30 Seconds
  • Add Ice to the Shaker
  • Wet Shake for 15 Seconds
  • Double Strain into a Rocks Glass over Ice
  • Float Red Wine on Top

The New York Sour is an old cocktail originating sometime around the Mid-1800’s. It is essentially a Boston Sour with a Red Wine Float. This cocktail has had a couple other names over the years, including the Continental Sour. It is thought to have been invented in Chicago, Illinois. This is an Official IBA Cocktail.

Ramos Gin Fizz

Ramos Gin Fizz

Ingredients

2 oz.Gin
.5 oz.Lemon Juice
.5 oz.Lime Juice
.75 oz.Simple Syrup
1 oz.Cream
.5 oz.Egg White
3 DashesOrange Blossom Water
To TopSoda Water

Directions

  • Combine the Gin, Citrus Juice, Cream, Egg White, Orange Blossom Water and Simple Syrup in a Cocktail Shaker
  • Dry Shake vigorously for 30 Seconds
  • Add Ice to the Shaker
  • Wet Shake for 10 Minutes or until the Ice is Gone
  • Pour into a Collins Glass and let sit for 2 Minutes
  • Pour Soda Water in the Center of the Top until the Foam is about to Fall Over
  • Stick a Straw where you Poured the Soda Water

The Ramos Gin Fizz is a riff on the Gin Fizz, thought it barely resembles it. It was invented in 1888 by Henry Charles Ramos at the Imperial Cabinet Saloon in New Orleans, Louisiana. This Cocktail is a pain in the butt to make, so I wouldn’t recommend ordering it at a Bar unless it is on the menu. It was so popular, and such a chore to make, that Ramos apparently had a whole staff of “Shaker Men” constantly shaking this Drink. This is an Official IBA Cocktail.

Manhattan

Manhattan

Ingredients

2 oz.Rye Whiskey
1 oz.Sweet Vermouth
2 DashesAngostura Bitters
GarnishBrandied Cherry

Directions

  • Combine the Ingredients in a Mixing Glass with Ice
  • Stir for 30 Seconds
  • Strain into a Cocktail Glass
  • Garnish with a Brandied Cherry

The Manhattan was invented at the Manhattan Club in New York City around 1880. It has since become one of the most famous Cocktails. It is kind of like the Whiskey version of the Martini. This is an Official IBA Cocktail.

White Lady

White Lady

Ingredients

1.5 oz.Gin
1 oz.Triple Sec
.5 oz.Lemon Juice
.5 oz.Egg White

Directions

  • Combine the Ingredients in a Cocktail Shaker
  • Dry Shake vigorously for 30 Seconds
  • Add Ice to the Shaker
  • Wet Shake for 15 Seconds
  • Double Strain into a Cocktail Glass or Coupe

The White Lady, no relation to the Pink Lady, was created in 1919 by Harry MacElhone at Ciro’s Club in London, England. The original recipe featured Crème de Menth instead of Gin. The recipe was later changed by Harry in 1929 to the current recipe. This is an Official IBA Cocktail.

Queen Mary

Queen Mary

Ingredients

.75 oz.Grenadine
12 oz.Light Beer
GarnishMaraschino Cherry

Directions

  • Pour the Grenadine in a Tumbler Glass
  • Pour the Beer in the Glass
  • Stir till Combined
  • Garnish with a Maraschino Cherry

The Queen Mary is a Beer Cocktail that was invented in North America around the late 2000’s. It is considered by some as an alternative to a Shandy. It is named after the British Monarch, Queen Mary of Teck.

Dirty Shirley

Dirty Shirley

Ingredients

2 oz.Vodka (or Rum)
.75 oz.Grenadine
.25 oz.Lime Juice (Optional)
To TopGinger Ale (or Lemon-Lime Soda)
GarnishMaraschino Cherry

Directions

  • Pour the Grenadine, Vodka and Lime Juice in a Highball Glass over Ice
  • Top with Ginger Ale
  • Stir till Combined
  • Garnish with a Maraschino Cherry and Straw

The Shirley Temple is named after the famous Child Actress (and later a U.S. Diplomat) of the same name. The Dirty Shirley is the alcoholic version of that. If Dark Rum is used, it is a Dirty Shirly Black, because of her married surname.

Shirley Temple

Shirley Temple

Ingredients

.75 oz.Grenadine
.25 oz.Lime Juice (Optional)
To TopGinger Ale (or Lemon-Lime Soda)
GarnishMaraschino Cherry

Directions

  • Pour the Grenadine and Lime Juice in a Highball Glass over Ice
  • Top with Ginger Ale
  • Stir till Combined
  • Garnish with a Maraschino Cherry and Straw

The Shirley Temple is named after the famous Child Actress (and later a U.S. Diplomat) of the same name. Shirley Temple herself didn’t actually like the drink, however. It is believed that the Mocktail was invented at the Brown Derby restaurant in Los Angeles, California in the 1930’s. The drink was considered a drink for girls, and a similar Mocktail, the Roy Rogers, is considered a boys drink. The Alcoholic version of this drink is the Dirty Shirley.

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