Fat Elvis

Ingredients
| 1.5 oz. | White Rum |
| .5 oz. | Banana Liqueur |
| 1 oz. | Peanut Butter Whiskey |
| .5 oz. | Lime Juice |
| .25 oz. | Simple Syrup |
| 1 | Banana |
Directions
- Combine the Ingredients in a Blender with Ice
- Blend till Combined
- Pour into a Highball Glass
- Add a Straw
The Fat Elvis was a specialty drink I had at the Mellow Mushroom in Pigeon Forge, Tennessee on New Years 2021. It was really good, so I decided to remake it. It is just a Frozen Banana Daquiri with Peanut Butter Whiskey, a reference to Elvis Presley’s snack of choice, the peanut butter and banana sandwich.








