Frosé

Ingredients

1 Bottle	Rosé
1 Cup	Strawberries
.5 oz.	Simple Syrup
1-2 oz.	Vodka (Optional)
1 Barspoon	Grenadine
3 Tablespoons	Water

Directions

• Freeze the Wine (You can do this in an Ice Cube Tray or in a Shallow Container)
• Combine the Frozen Wine and the other Ingredients in a Blender
• Blend until Slushy (You may need to add more water)
• Pour into some Champagne Coupes or Wine Glasses
• Garnish with a Strawberry

Frosé or Frozen Rosé is a Wine Slushy. It may not be the classiest wine drink, but it sure is tasty and refreshing on a Hot Summer Day. This recipe can make around 6 Drinks, depending on how big you make them.