Cocktail Crafting for Casuals
| 1.5 oz. | Brandy |
| 1.5 oz. | Coffee Liqueur |
The Dirty Mother is the Brandy equivalent to the Black Russian. If you add Cream like the White Russian, it becomes a Dirty White Mother.
| 1.5 oz. | Rye Whiskey |
| 1.5 oz. | Coffee Liqueur |
| Garnish | Orange Peel |
The Cold Fashioned is obviously a riff on the Old Fashioned. The name is just taking the “C” from coffee and adding it to “Old Fashioned.”
| 1 oz. | Dark Rum |
| .75 oz. | Coffee Liqueur |
| .75 oz. | Simple Syrup |
| .5 oz. | Cream |
| 1 | Egg Yolk |
| Garnish | Grated Nutmeg |
The Café con Leche Flip, or “Coffee with milk” in English, is an alcoholic riff on a latté. The cocktail was invented by Sam Ross. The drink isn’t a traditional flip, as it contains dairy and only uses Egg Yolk instead of the whole Egg.
| 1.25 oz. | Vodka |
| 1.25 oz. | Coffee Liqueur |
| 1.25 oz. | Amaretto |
| 1.25 oz. | Irish Cream |
| 1.25 oz. | Cream |
| 1.25 oz. | Milk |
| Garnish | Chocolate Shavings |
The Screaming Orgasm is, like the Sex on the Beach and Blow Job, is another crudely named Cocktail from the 1980’s. The thought behind the name is perhaps the drink is so creamy and delicious that it’ll make you have a screaming orgasm.
| 1.5 oz. | Brandy |
| 1 oz. | Coffee Liqueur |
| 1 oz. | Cream |
| Garnish | Grated Nutmeg |
The Coffee Alexander, like the Blue Alexander, is a riff on the Brandy Alexander. It trades the Dark Creme de Cacao for Coffee Liqueur, but ultimately tastes pretty similar.
| 1 oz. | Vodka |
| 1 oz. | Coffee Liqueur |
| 1 oz. | Irish Cream |
| 1.5 oz. | Cream |
| Garnish | Chocolate Shavings |
The Mudslide was invented in the 1970’s at the Wreck Bar in the Cayman Islands. This dessert Cocktail was originally made as a riff on the White Russian. For something more sweet and creamy you can make a blended version with Ice Cream.
| 1 oz. | Vodka |
| 1 oz. | Coffee Liqueur |
| 1 oz. | Irish Cream |
| 3 Scoops | Vanilla Ice Cream |
| Garnish | Chocolate Syrup |
| Garnish | Chocolate Shavings |
| 2 oz. | Light Rum |
| 1 oz. | Coffee Liqueur |
| 1 oz. | Banana Liqueur |
| 1 oz. | Cream |
| 1 oz. | Milk |
| 1 | Banana |
| Garnish | Chocolate Syrup |
| Garnish | Banana Slice |
The Dirty Banana is a delicious and Chocolaty Dessert Cocktail that is popular in many Caribbean Resorts.
| 1.5 oz. | Tequila |
| 1.5 oz. | Coffee Liqueur |
| 1 oz. | Lime Juice |
| .5 oz. | Agave Nectar (or Agave Syrup) |
| Rim | Salt |
| Garnish | Lime Wedge |
The Margarita Negra is a Coffee version of the Margarita, or more like a Tommy’s Margarita, on account of the Agave Nectar.
| 2 oz. | Bourbon (or Rye) |
| .5 oz. | Coffee Liqueur |
| 2 Dashes | Orange Bitters |
| Garnish | Orange Peel |
The Revolver is a Coffee Liqueur riff on the Manhattan. It was created by Jon Santer at Bruno’s, a bar in San Francisco, California. The original was made with Rye Whiskey, but since its creation, Bourbon has become more commonly used.
Burning Witch Cocktails 