Buck’s Fizz

Ingredients

1 Part	Chilled Orange Juice
2 Parts	Chilled Champagne
Garnish	Orange Twist

Directions

• Fill a third of a Champagne Flute with Orange Juice
• Top with Champagne
• Stir till Combined
• Garnish with an Orange Twist

The Buck’s Fizz is a U.K. Christmas Cocktail that was created in 1921 by Malachy McGarry at the Buck’s Club in London, England. This drink is a predecessor to the Mimosa. A band of the same name won Eurovision in 1981.